We are the Lazarevic family farm from Kraljevo. We have been producing fruit since the beginning of the 1980s. All facilities where production and product storage take place have a HACCP certificate.

Most of the raw materials come from our plantations, while the rest of the necessary fruit is procured from small producers throughout Serbia.

The packaging consists of: a box, a vacuum bag and a tap for pouring juice. This packaging prevents the penetration of oxygen and the development of microorganisms, which means that with adequate storage, the juice will remain fresh for up to several weeks.